Tenuta Tamburnin Rosso VermutSisters Elena, Valeria and Claudia Gaidano make artisanal vermouth in Piedmonts Asti region, using a recipe that dates back to the founding of their farm in 1840. While this is a red vermouth, they make it using 95% Chardonnay and 5% Sauvignon Blanc, combining it with cane sugar, vanilla, rhubarb, chamomile, wormwood, elfdock, cloves, St. Johns Wort, gentian, angelica, hops, cinnamon, nutmeg, mace and other proprietary botanicals. It is rich and