Maestro Dobel Anejo 700mLThe nose is warm, rich, and complex. Initial aromas of toasted oak, vanilla pod, and dark caramel rise from the glass, quickly joined by baking spices like cinnamon, clove, and a touch of nutmeg. Underneath, theres a gentle thread of roasted agave, still present despite the barrel influence, alongside notes of dried fig, orange zest, and light cocoa. Its an aromatic invitation that speaks of craftsmanship and depth. On the palate, Maestro Dobel Aejo