Wild Rose syrupWild Rose Syrup is made from the five petal wild rose that grows across much of Canada. It takes almost two hours for one person to pick half a pound of these delicate and fragrant petals and roses are not the most friendly plant to harvest. But all is worth it because they produce a heavenly flavourful treat that can be used in baking, by adding to a cake mix, or drizzled on ice cream, custard, or yogurt. A tablespoon added to fruit salad gives it an
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